Rooftop with beautiful views

STARTERS TO SHARE

• Acorn-fed ham and bread with tomato
• Iberian ham croquettes
• Mushroom croquettes
• Patatas bravas
• Crayfish Robuchon
• Mussels with bearnaise sauce

MAIN COURSE

• Squid and clam dry rice

DESSERT

• Osmosed Pineapple with rhum and coco
• Salvador Dali cheesecake with red fruits sauce

FIRST TO SHARE

• Patatas Bravas with aioli sauce and spicy sauce
• Homemade Iberian ham croquettes
• Artichoke with romesco sauce
• Brioche of old cow steak tartar

MAIN COURSE TO CHOOSE

• Fillet of beef from Girona with potatoes au gratin and Café Paris Sauce
• Monkfish with garlic, roasted lettuce hearts and tender potatoes

DESSERT TO CHOOSE

• Osmosed Pineapple with rhum and coco
• Tiramisu

FIRST COURSE TO CHOOSE

• Bluefin tuna carpaccio with olive oil and lemon vinaigrette
• Poached egg, parmentier Robuchon truffle

MAIN COURSE TO CHOOSE

• Matured beef chop with roasted peppers and french fries
• Rice with prawns and Ñora (type of peper)

DESSERT TO CHOOSE

• Tarte tatin with whipped cream
• Osmosed Pineapple with rhum and coco